Guest Post based on the Melinda’s original article
Since this was our last night, we were to all meet up at the Cafe Bodrum Teras Restaurant at 7:00 p.m. for our farewell dinner.
This pretty place is on the second floor overlooking the harbor, open to the evening sky.
(I didn’t realize until later that “Teras” was actually the restaurant’s phonetic spelling of “terrace,” yet another of those amusingly creative Turkish-style spellings.)
View from the “teras”
The weather was glorious, a perfect ending to a great time. All of a sudden the call to prayer started up. I glanced over at Judith sitting at the other table, facing me. We locked eyes, and I knew we were both thinking the same thing: magic.
The mezes were marvelous!
Most of us ordered the specialty of the house: a stew cooked in clay pots that looked like miniature amphorae.
The waiters brought them out, ceremoniously shaking the little pots to diffuse the juices. Next, they peeled off the protruding foil and poured the contents onto each plate.
Free sunset served with every dinner!
© Posts and images are sourced from Melinda Brovelli
Melinda lives in Roseville, California with her husband Gino, and their three dogs: Corky, Rocco, and Vinnie. In between work and dog walks, she spends her time studying Italian and planning their next exciting adventure, usually with Flamenco, Greek, or Middle Eastern music playing in the background.
To read all of the Guest Articles provided by Melinda, follow these links:
- Melinda’s Bodrum Holiday
- Melinda’s Tour of Bodrum’s Museum of Underwater Archaeology
- Melinda’s Tour of Bodrum Castle
- Melinda’s Turkish Bath at the Bodrum Hamam
- Melinda’s Last Supper at the Teras Bodrum
- Melinda’s Dolmus Ride to Gumusluk
- Melinda’s Lunch at Gumus Cafe Gumusluk
- Melinda’s Lasting Memories of Bodrum
If you're interested in finding out why I started writing this blog and publish Travel Guides about Turkey's Bodrum Peninsula... Click here to read my About Page
Click here for help on planning your Bodrum Peninsula itinerary
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